Your beverage program partner.
Our mission is to help great restaurants thrive by maximizing their beverage program through the data and context that comes with it.
High data sophistication is your competitive advantage.
The most valuable tool next to your wine key.
Restaurants fail from, among other reasons, lack of capital as a result of poor margins. Do you operate mainly in an information vacuum, where beverage program decisions are made more by gut/art than by data/science? This isn’t by design, but by lack of proper tools. We give restaurateurs the science - the data, the insights, and the recip - in order to improve the beverage plan, sales, and margin.
Content without context is useless.
Independent restaurants tend to either lack access to their beverage program data or have access to raw or loosely-organized data in the form of basic metrics. Inventory can tell you what you have, financials can tell you how you did, but Corkally can tell you why you did and deliver the recipe for increased margin and volume.
We have a vested interest in your success.
If we help restaurants improve their beverage programs, thus improving their financial viability, they will continue to employ and support the people and families who rely on the work. Meaningfully affecting the industry is our driving force.